This light, airy Pandan Chiffon Cake boasts a vibrant green hue and a unique, fragrant aroma. With its signature tall rise and incredibly soft, moist texture, it’s a stunning Southeast Asian dessert that melts in your mouth.
baking
Infused with fragrant Earl Grey tea, this moist, buttery pound cake has a delicate citrus-bergamot flavor and a tender crumb. Finished with a simple tea glaze, it’s an elegant tea-time cake that’s surprisingly simple to bake.
quick_meals
An easy, family-friendly dinner solution! Colorful bell pepper halves are stuffed with a savory mixture of ground beef, rice, tomatoes, and cheese, then baked until tender. A complete meal in one dish.
baking
Delicate puff pastry apple roses are as beautiful as they are delicious, with thinly sliced apples wrapped into flaky, buttery spirals. Lightly spiced and golden-baked, they’re the kind of dessert that looks fancy but is surprisingly simple to make.
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This Chicken Parm Pasta is pure comfort with a romantic twist—crispy chicken, tender pasta, and rich marinara wrapped in melty mozzarella and parmesan. It’s an easy, cozy Valentine’s dinner that feels indulgent without the stress.
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Creamy, rich, and packed with flavor, Marry Me Chicken features tender chicken simmered in a sun-dried tomato parmesan sauce that’s downright irresistible. One bite and you’ll understand how it got its name.
baking
Rich, fudgy red velvet brownies swirled with creamy cheesecake for the perfect balance of chocolatey depth and tangy sweetness. A decadent treat that looks stunning and tastes even better.
baking
A stunning twist on the classic Black Forest cake. This elegant dessert features layers of tender vanilla sponge, soaked in cherry liqueur, filled with whipped cream and cherries, and covered in a snowy white chocolate frosting.
baking
This elegant layer cake combines deep, dark chocolate with the bright, aromatic zest of orange. Featuring a moist crumb and a silky chocolate-orange buttercream, it’s a stunning dessert for any celebration.
baking
Creamy, spiced sweet potato filling topped with a buttery, crunchy pecan streusel topping. This iconic holiday side dish strikes the perfect balance between sweet and savory, and is always the first dish to disappear.
quick_meals
Discover Johnnycakes, a humble and versatile staple from early American cuisine. These simple, griddled cornmeal cakes are crisp on the edges, tender in the middle, and perfect for breakfast with syrup or as a side with savory stews.
baking
Skip the fryer! These adorable, soft mini baked donuts are a breeze to make with a simple donut pan. Customize them with a vanilla or chocolate cake base, then dip in colorful glazes, chocolate, or cinnamon sugar for a perfect bite-sized treat.